森永梳乎厘班戟預拌粉 Morinaga fluffy pancake mix-170g

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森永梳乎厘班戟預拌粉-170g Morinaga fluffy pancake mix-170g Net Weight: 170g 做法方便簡單,10分鐘即可製成梳乎厘班戟 烹煮方法:(80g 粉 - 3塊) 1. 取一個調理器皿,加1個蛋,適量牛奶40ml充分攪拌均勻 2. 加入1小袋(80g)班戟粉,輕輕攪拌均勻 3. 加熱平底鍋,中火熱鍋後放在濕毛巾上冷卻,無需放油,但放適量黃油會更香 4. 開小火,把混合好的麵糊緩緩流淌倒入鍋內 5. 加熱3分鐘左右,等表面出現小泡泡,再翻一面繼續小火加熱 6. 再等候大約3分鐘,觀察表面至金黃色就完成了 7. 最後可依個人喜好,加上鮮忌廉、雪糕、糖霜等等作調味 產品規格 容量:170g - Fluffy pancake mix 170g (mix 80g x 2 + powder sugar 5g x 2) 包裝:1盒2包 (每盒可做6塊) 產地:日本 保存方法: -避免放置於潮濕或陽光直射的地方 -開封後請盡快食用完畢 Suggestion Use Recipe: (80g for 3 servings) 1. Put 40ml of milk and one egg into the container and mix well. 2. Add one bag of pancake powder (80g), and stir to make pancake powder slurry. 3. Heat the pan on medium heat, then put it on a damp towel to cool down, 4. Then turn on a small fire, add the pancake powder slurry, and add the powder slurry in a stacked manner (2-3 times). 5. Cover the pan and fry for about 3 minutes, then flip the other side and fry for another 3 minutes before serving.

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